Dysphagia and IDDSI Educational Video

The International Dysphagia Diet Standardisation Initiative (IDDSI) framework standardises terminology, definitions and testing methods for texture modified foods and thickened fluids for people with dysphagia. It's vital people with dysphagia receive the correct texture every time so they remain safe and healthy.

Pure Foods products have been designed suitable for use with IDDSI framework so your kitchen achieves compliance, and you have peace of mind knowing your residents are receiving the correct safe texture every time. 

All our food is fortified with protein, energy and fibre to boost resident nutrition. Plus they are 100% natural, can be molded into shaped food and are super delicious.

If you would like to learn more about the IDDSI framework click here.