Ingredients
2 pottles of 100g Glazed Carrots (Pureed)
200ml water
Half tsp of cumin
Directions
Simply place 2 pottles of 100g Pure Foods Glazed Carrots into a pot. Add water and cumin. Bring to the boil whilst stirring and then serve!
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This recipe uses:
$3.50Glazed Carrots Puree
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Our nutritionally fortified purees and minced & moist products are a convenient meal option as they have a shelf life of 30 days in the refrigerator, they require minimum preparation and are ready to serve, meaning less hands and less chance of infection. Given these uncertain times we are working with our customers to help ensure their own continued ability to serve nutritious and safe food to their residents.
