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Pea & Tarragon Soup

Ingredients

2 pottles of 100g Minted Peas (Pureed) [1]

200ml Water

1tsp of ground tarragon

1tbsp of lemon juice

Directions

Simply place 2 pottles of 100g Pure Foods Minted Peas into a pot. Add water, tarragon and lemon juice. Bring to the boil whilst stirring. Season to taste, then serve.