Cauliflower & Nutmeg Soup


2 pottles of 100g Pure Foods Cauliflower Gratin (Pureed)

200 ml water

A pinch of ground nutmeg


Simply place 500g of Pure Foods Cauliflower Gratin (Pureed) into a pot. Add water, stock, ground nutmeg. Bring to the boil whilst stirring, then serve. Seasoning required.

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Our nutritionally fortified purees and minced & moist products are a convenient meal option as they have a shelf life of 30 days in the refrigerator, they require minimum preparation and are ready to serve, meaning less hands and less chance of infection. Given these uncertain times we are working with our customers to help ensure their own continued ability to serve nutritious and safe food to their residents.

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The Pure Food Co.’s latest range of puree flavours are safe to eat, supercharged with nutrition and – most importantly – delicious. This is pureed food like you’ve never seen or tasted before.

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