Learning Hub

Training for you and your team

Introduction to Shapes

In this introductory training module, you will learn how to easily use Pure Food Shapes product, the importance of shapes and finally learn some environmental tips that help to enhance meal time experience for seniors living in care homes.

Introduction to Pure Food

In this FoodCare Training, you will learn more about The Pure Food Co, what makes our food special, how to mould our food to enhance food presentation and intake and how to order, store and prepare it.

Introduction to Dysphagia

In this FoodCare Training, you will learn more about Dysphagia (swallowing difficulties) and how you can help residents with this condition to have a safe and enjoyable dining experience. You will learn about the new IDDSI framework.

Introduction to Dementia

In this introductory training module, you will learn about Dementia and its impact on older people. Learn how you can maintain the quality of life and enhance dining experience for those suffering from this condition.

Dining Experience

In this introductory training module, you will learn how to create a positive dining experience, that has a significant impact on overall well-being. Learn how you can improve the dining environment, enhance flavours, improve presentation and contribute to improved quality of life through food enjoyment.

Immunity & Nutrition Training

In this training, you will learn about what immunity is, how ageing impacts immunity, the role diet plays, micronutrients required for the immune system, and the role of probiotics, sugar and herbal supplements as well as food safety and menu planning.

Hydration Training

In this Training module, you will learn everything you need to know about hydration including why it is so important, especially for older people, how you can make sure the people in your care stay hydrated and healthy, how to identify signs of dehydration and what to do about it and much more.

Advanced Nutrition Care Training

In this training, you will learn about screening and care plan development, food and fluid fortification, problems with eating and swallowing and meal time assistance. All of this will help you provide better care for the people you look after.

Plate Presentation in Aged Care

In this training, you will learn about Plate Presentation, why it is so important – especially for elderly – and how to present food in ways that result in a better dining experience for your residents and, ultimately, helps them eat more.

Advanced Training on Sarcopenia

In this Training module, you will learn everything you need to know about Sarcopenia and its impact on older people in aged care. Learn how you can screen, diagnose and treat older people for Sarcopenia, how nutrition and exercise can prevent Sarcopenia and much more.

Blogs

Every bite counts: How food fortification can combat malnutrition in older adults

November 29, 2024

Why Getting Meal Preparation Right in Aged Care Kitchens Is Crucial

October 25, 2024

How a Focus on Quality Food in Aged Care Won the EY Entrepreneur of the Year – Service Category

September 16, 2024

The Pure Food Co: Setting the standard in texture-modified food

August 26, 2024

Pilot Trial Betters Nutrition & Prevents Weight Loss in Aged Care

July 10, 2024

The Pure Food Co takes out international food innovation award

May 10, 2024

The Pure Food Co Difference

April 16, 2024

Protein and Ageing

February 13, 2024

Resources

Our Solutions

Shapes Training

Blog Posts

Products

“I’ve had a fantastic experience with the Pure Food team on this innovative approach to meals. We have seen real improvement in our residents’ enjoyment of the food and their weight. Because of these exciting results, we have rolled out the Texture Modified Range to all our residents”

"Pure Food provides an invaluable enhancement to our menus specially for residents on a texture modified. The pre-shaped portions have made the meals even more attractive and enjoyable to eat”

“I think mum looks fabulous. She is happier, of course, because she gets a variety of flavours and her weight has stabilised. She wants to eat now. I think it’s made a huge difference to her body and skin and has given her dignity back. I’m really chuffed.”

“The fortification means that people can eat smaller portions and finish their meal at the same time as their dining companions while still getting the nutrition they need.”

"We can't really stop using Pure Food when you see the results with the residents and the improvement in their quality of life. I mean, why would you?”