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Pumpkin & Cinnamon Soup

Ingredients

2 pottles of 100g Roast Pumpkin (Pureed) [1]

100ml water

A pinch of cinnamon

Directions

Simply place 2 pottles of 100g Pure Foods Roast Pumpkin (Pureed) into a pot. Add water and bring to the boil whilst stirring. Then serve! Top Tip: Serve with a dollop of sour cream & cracked pepper – delish.